Our Story At Black Kassel, we’re as passionate about our foods as you are. That’s why we’re committed to quality — combining European craftsmanship and traditional techniques with modern flavor combinations to craft specialty deli meats and snacks to please every palate.And because we know that good food brings people together, food lovers can count on Black Kassel to help you create charcuterie boards, authentic deli sandwiches and more — all as easy and delicious as they are impressive.Our Distinctive QualitiesChef-Inspired Flavors Our meats are crafted using only the finest quality ingredients and carefully blended spices, with no artificial flavors. From our beloved traditional European recipes to modern flavor combinations, our specialty deli meats and snacks come in a range of delicious flavors to please every palate and are perfect for any occasion.Signature Deli Shapes Black Kassel is best known for our signature shaped salamis, available in three distinctive shapes: hearts, diamond and flowers. Make crowd-pleasing charcuterie boards, sandwiches and snacks that are as impressive as they are delicious.Black Kassel truly is where Charcuterie takes shape.Artisanal Craftsmanship We believe that meats crafted with care and expertise taste better. That’s why we’re dedicated to traditional techniques like smoking our meats over natural hardwoods in small batches, then patiently dry aging them to perfection for a rich aroma and mouthwatering taste.European Heritage The founders of Piller’s and Black Kassel have been crafting deli meats and European specialties for five generations. Today, we stay true to their legacy, blending traditional family recipes and old world methods with modern techniques and flavors to craft great tasting, quality foods to be shared and savored.
